Thursday, 31 October 2013

Little dinners

Cod cooked in milk, with cheese on top, peas and home made chips.  The boys love the chips and I feel happier knowing that I have made them.  So easy, I just peel baking potatoes, chop them up, boil for 6 minutes, spread on a baking tray and brush with oil (or for us I spray with frylight) then put in the oven 190 degrees for 20-25 minutes, depending on the size of them. 

The cod didn't go down as well as I would have hoped but we will get there.  Thomas ate a bit more after I said it would make him more intellegent.

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